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|---|---|---|---|
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| 2007 | Food Science and Technology (Campinas) | Hernandes, Nilber Kenup | Sensory acceptance tests of red beet (Beta vulgaris ssp. vulgaris L.), cv. Early Wonder, minimally processed and irradiated |
| 2010 | Food Science and Technology (Campinas) | Lima, Marilene Silva | Qualidade de goiaba processada minimamente com diferentes tipos de corte, sanificação e embalagem |