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| publishing year | previous | first author | document title |
|---|---|---|---|
| 2007 | Food Science and Technology (Campinas) | Santos, Fabiana Lindenberg dos | Effect of Supplying Food Complemented with Linseed on the Chemical Composition of Malaysian Shrimp (Macrobrachium rosenbergii) |
| 2010 | Food Science and Technology (Campinas) | Omena, Cristhiane Maria Bazílio de | The impact of the use of coconut meal on the nutritional value of the nile tilapia (Oreochromis niloticus Linnaeus, 1857) |
| 2013 | Arquivo Brasileiro de Medicina Veterinária e Zootecnia | Santos, F.L. | The effect of feed added of linseed on cholesterol and fatty acids in shrimp |
| 2012 | Ciência Rural | Costa, Carolina Nunes | Incorporation of n-3 in muscular tissue of Nile tilapia fed with shrimp head silage |