publishing year | previous | first author | document title |
---|---|---|---|
2007 | Food Science and Technology (Campinas) | Botrel, Diego Alvarenga | Quality of minimally processed garlic (Allium sativum) coated with antimicrobial edible coating |
2017 | Polímeros | Lucena, Camilla Aquino Azevedo de | Development of xylan and xylan/gelatin biofilms for production of biodegradable packages |