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| publishing year | previous | first author | document title |
|---|---|---|---|
| 2005 | Food Science and Technology (Campinas) | Morgano, Marcelo A. | Mercury levels in freshwater fishes from piscicultures estabilished in São Paulo State |
| 2005 | Food Science and Technology (Campinas) | Mira, Nádia Valéria Mussi de | Chemical composition, amino acids and contamination by mercury of surimi |
| 2008 | Food Science and Technology (Campinas) | Martiniano, Lorena Carvalho | New spectrophotometric method for the determination of Hg (II) in fish samples |
| 2008 | Arquivo Brasileiro de Medicina Veterinária e Zootecnia | Medeiros, R.J. | Distribution of metal mercury in tuna (Thunnus albacares) and weaker fish (Cynoscion microlepidotus) captured in Rio de Janeiro coast, Brazil |