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Received Citations (32)

publishing year	previous	first author	document title
2009	Bragantia	Werner, Elias Terra	Calcium chloride application in the post-harvest of guavas Cortibel
2009	Food Science and Technology (Campinas)	Menezes, Camila Carvalho	Physical and physicochemical characterisation of different formulations of guava preserve (Psidium guajava, L.) from Pedro Sato cultivar
2012	Ingeniería e Investigación	Balaguera-López, Helber Enrique	Determinación del punto óptimo de cosecha de frutos de champa(Campomanesia lineatifolia R. & P.) con base en el color de la epidermis
2013	Revista Ciência Agronômica	Dantas, Ana Lima	Compostos bioativos e atividade antioxidante durante a maturação de frutos de araçazeiros
2011	Bragantia	Fischer, Ivan Herman	Postharvest damages in guavas from the Midwest region of the State of São Paulo
2008	Food Science and Technology (Campinas)	Queiroz, Valéria Aparecida Vieira	Nutritional quality of osmo-convective dried guavas
2011	Bragantia	Cerqueira, Thales Sandoval	Protein and chitosan coatings on guavas
2016	Summa Phytopathologica	Gomes, Rommel dos Santos Siqueira	Bioactivity ofresistance inductors in the management of guava (Psidium guajava L.) anthracnose
2015	Revista Brasileira de Fruticultura	CASTRICINI, ARIANE	POSTHARVEST AND SENSORY CHARACTERIZATION OF BANANA GENOTYPES TYPE PRATA
2015	Revista Brasileira de Fruticultura	CAVALINI, FLAVIA CRISTINA	HARVEST TIME AND QUALITY OF KUMAGAI AND PALUMA GUAVAS
2006	Revista Brasileira de Fruticultura	Cavalini, Flavia Cristina	Índices de maturidade para goiabeiras 'Kumagai' e 'Paluma'
2010	Ciência Rural	Pinto, Patrícia Maria	Maturity stages of 'Kumagai' and 'Pedro Sato' guava fruits for fresh cut
2010	Revista Brasileira de Fruticultura	Souza, Manoel Euzébio de	Influence of the precipitations pluviometrics in physical-chemical attributes of the fruits of the guajava tree 'Paluma' in different stadiums of ripening
2014	Revista Colombiana de Ciencias Hortícolas	Parra-Coronado, Alfonso	Ripening and postharvest behavior in guava (Psidium guajava L.). A review
2019	Food Science and Technology	GARCIA, Lismaíra Gonçalves Caixeta	Effect of the addition of calcium chloride and different storage temperatures on the post-harvest of jabuticaba variety Pingo de Mel
2017	Revista de Ciências Agrárias	Cardoso, Adriana Dias	Physico-chemical characteristics of potato tubers in function of the doses and time of nitrogen and potassium application
2015	Revista Ciência Agronômica	Anjos, David Correia dos	Soil fertility, growth and fruit quality of papaya Tainung, under fertirrigation with potassium
2010	Revista Brasileira de Fruticultura	Vianna-Silva, Thais	Determination of the physiologic maturity on yellow passion-fruit harvested in north of Rio de Janeiro State, Brazil
2016	Bioagro	Balaguera-López, Helber E	Efecto del estado de madurez sobre el comportamiento poscosecha de frutos de uchuva (Physalis peruviana L.) almacenados a temperatura ambiente
2005	Scientia Agricola	Bron, Ilana Urbano	Mudanças na respiração e no coeficiente Q10 de goiaba relacionadas à temperatura
2007	Pesquisa Agropecuária Brasileira	Serrano, Luiz Augusto Lopes	'Paluma' guava trees under different cultivation systems, times and intensities of fructification pruning
2010	Acta Agronómica	García Mogollón, Carlos	Postharvest evaluation and estimate of shelf-life of fresh guava using the Weibull model
2017	Ciência Rural	Brackmann, Auri	Interação entre estádios de maturação e temperatura na qualidade de amora-preta ‘Guarani’ armazenada em atmosfera controlada
2017	Revista Brasileira de Fruticultura	QUINTAL, SILVANA SILVA RED	SELEÇÃO VIA MODELOS MISTOS EM FAMÍLIAS SEGREGANTES DE GOIABEIRA BASEADA EM CARACTERÍSTICAS DE PRODUTIVIDADE E DE QUALIDADE
2019	Revista Brasileira de Fruticultura	Nomura, Edson Shigueaki	Pós-colheita de cultivares de bananas tipo prata em níveis de adubação nitrogenada e potássica
2011	Revista Facultad Nacional de Agronomía Medellín	Mogollón, Carlos García	Postharvest Behavior and Quality Evaluation of Fresh Fruit Guava in Different Storage Conditions
2016	Revista Brasileira de Fruticultura	PALHARINI, MARIA CECÍLIA DE ARRUDA	QUALITY OF ‘PEDRO SATO’ GUAVAS AS FUNCTION OF POSTHARVEST ALTERNATIVE TREATMENTS
2016	Summa Phytopathologica	Fischer, Ivan Herman	Alternative treatments for anthracnose control and quality of ‘Pedro Sato’ guavas
2010	Engenharia Agrícola	Queiroz, Valéria A. V.	Mass transfer mechanisms during the osmotic dehydration of guava in sucrose, sucralose and inverted sugar solutions
2011	Revista Brasileira de Fruticultura	Marques, Kelly Magalhães	Methods of preparation in conservation of minimally processed products of cactus pear fruits
2010	Acta Scientiarum. Agronomy	Gomes Filho, Aroldo	RAPD molecular markers and morphological descriptors in the evaluation of genetic diversity of guava (Psidium guajava L.)
2018	Polímeros	Krumreich, Fernanda Döring	Stabilization of guava nectar with hydrocolloids and pectinases

Received Citations (32)

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