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| publishing year | previous | first author | document title |
|---|---|---|---|
| 2003 | Ciência e Agrotecnologia | Afonso Júnior, Paulo Cesar | Influence of storage time in color of natural and washed coffee grains |
| 1977 | Bragantia | Teixeira, A. A. | Coffee cup quality: effect of storage time |
| 1988 | Bragantia | Mazzafera, Paulo | On the green color of coffee endosperm |
| 1998 | Revista Brasileira de Engenharia Agrícola e Ambiental | Leite, Rildo Araujo | QUALITY EVALUATION OF NATURAL AND WASHED COFFEE ( Coffea arabica L.) BY CHEMICAL METHOD |