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| publishing year | previous | first author | document title |
|---|---|---|---|
| 2005 | Food Science and Technology (Campinas) | Morgano, Marcelo A. | Mercury levels in freshwater fishes from piscicultures estabilished in São Paulo State |
| 2016 | Revista Brasileira de Epidemiologia | Milhomem Filho, Edem Oliveira | The intake of fish and the mercury concentration of fishing families at the city of Imperatriz (MA), Brazil |
| 2005 | Food Science and Technology (Campinas) | Mira, Nádia Valéria Mussi de | Chemical composition, amino acids and contamination by mercury of surimi |