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Chile
Ciencia e investigación agraria (0718-1620)
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Comparación de protocolos de extracción de ADN con muestras de aleta y larva de peces: extracción modificada con cloruro de sodio 16376 4745 0 352 21473
The role of biotechnology in agricultural production and food supply 1834 7588 0 1411 10833
Soil texture analyses using a hydrometer: modification of the Bouyoucos method 830 8807 0 1135 10772
Parasitoides de minadores de hojas y manejo de plagas 6294 1214 0 167 7675
Estandarización en propóleos: antecedentes químicos y biológicos 2490 3851 0 75 6416
Nutritional value of Brachiarias and forage legumes in the humid tropics of Ecuador 5728 173 0 82 5983
Relación entre concentración de cloruros y conductividad eléctrica en aguas subterráneas y su estimación a partir de Sondeos Eléctricos Verticales (SEV) en Guasave, Sinaloa, México 5423 362 0 76 5861
Plant tissue culture: Current status, opportunities and challenges 2205 726 0 2437 5368
The medicinal value of honey: a review on its benefits to human health, with a special focus on its effects on glycemic regulation 3507 423 0 1086 5016
Mapeo de loci de caracteres cuantitativos (QTL) usando un enfoque multivariado 3388 1051 0 67 4506
Foodborne bacteria in dairy products: Detection by molecular techniques 400 3697 0 109 4206
Control de Oxalis latifolia: Revisión y propuestas para su mejoramiento 3350 179 0 52 3581
Relations fecal coliforms/ fecal Streptococci as indicators of the origin of fecal pollution in urban and rural water bodies of Temuco, Chile 2716 189 0 119 3024
Eficacia de Peak Plus® en el control de Caliroa cerasi (Hymenoptera: Tenthredinidae) 2601 116 0 100 2817
Efecto de sustratos con compost y fertilización nitrogenada sobre la fotosíntesis, precocidad y rendimiento de pimiento (Capsicum annuurn) 2329 325 0 136 2790
Efecto de la cobertura del suelo con cascarilla de arroz en el crecimiento y rendimiento del tomate de ramillete 843 1883 0 60 2786
Aceptación diferenciada de alimentos transgénicos de origen vegetal y animal en la Región de La Araucanía, Chile 2324 212 0 111 2647
Analysis of soil organic matter in tropical soils with near-infrared spectroscopy (NIRS) and chemometrics 611 260 0 1536 2407
Application of chlorine dioxide (ClO2) and marine yeasts to control postharvest anthracnose disease in mango (Mangifera indica L.) 1532 415 0 427 2374
Patología Vegetal Micológica 1913 418 0 2 2333
Estimation of the lifespan of agricultural tractor using a diffusion model at the aggregate level 434 127 0 1735 2296
Aplicación de la Norma Chilena Oficial de denominación de origen botánico de la miel para la caracterización de la producción apícola 1785 267 0 191 2243
Technical efficiency for a sample of Chilean wine grape producers: A stochastic production frontier analysis 2032 80 0 102 2214
Riesgo de oídio (Erysiphe necator) de la vid en relación con el desarrollo de los racimos 1846 201 0 124 2171
Monitoreo genético en programas de repoblamiento de peces mediante marcadores moleculares 1751 275 0 73 2099
Controlled release formulations of herbicides based on micro-encapsulation 1365 629 0 54 2048
Gray mold caused by Botrytis cinerea limits grape production in Chile 1256 472 0 309 2037
Light-dependent regulation of carotenoid biosynthesis in plants 1525 388 0 85 1998
Determining the site index of Teak (Tectona grandis L.) plantations in Tabasco, Mexico 140 1745 0 85 1970
Efecto del tamaño de trampas adhesivas amarillas para el muestreo de Frankliniella occidentalis en pimiento (Capsicum annum) en invernadero 1111 743 0 67 1921
Tolerancia a la salinidad durante la germinación de semillas provenientes de poblaciones naturalizadas de agropiro alargado (Thinopyrum ponticum) 1139 671 0 56 1866
Implementation de un panel sensorial para mieles chilenas 1255 511 0 75 1841
Grape and wine phenolics: Observations and recent findings 909 844 0 47 1800
Stability of anthocyanin in spinach vine (Basella rubra) fruits 1370 299 0 84 1753
Viticultura, Fundamentos para Optimizar Producción y Calidad Gonzalo F. Gil y Philippo Pszczólkowski 1448 263 0 2 1713
Influencia del calibre, mercado de destino y mes de comercialización en el precio de exportación de la palta Hass: Un enfoque hedónico 1308 153 0 79 1540
Diversidad genética y heredabilidad en sentido amplio en agropiro alargado, Thinopyrum ponticum 1183 161 0 184 1528
The effect of foliar applications of a bio-stimulant derived from algae extract on the physiological behavior of lulo seedlings (Solanum quitoense cv. Septentrionale) 1299 28 0 149 1476
Antioxidant properties and color of Hibiscus sabdariffa extracts 609 286 0 546 1441
Obtención de líneas de pimiento (Capsicum annuum) progenituras de híbridos F1, resistentes a enfermedades virales, a partir del estudio de cuatro sub-poblaciones 928 443 0 66 1437
Biodiversidad en Ambientes Fragmentados de Chile: Patrones y Procesos a Diferentes Escalas 1241 185 0 2 1428
The domestic pig (Sus scrofa domestica) as a model for evaluating nutritional and metabolic consequences of bariatric surgery practiced on morbid obese humans 1222 123 0 64 1409
Evolución del daño por insolación de manzanas 'Granny Smith' durante el almacenaje refrigerado 1057 204 0 92 1353
The antioxidant properties of calafate (Berberis microphylla) fruits from four different locations in southern Chile 804 256 0 287 1347
Ethanol from lignocellulosic biomass 1063 175 0 45 1283
Viral inhibitors to control the Papaya ringspot virus on Carica papaya 913 201 0 165 1279
Male sterility induced by the chemical hybridizing agent clofencet on wheat, Triticum aestivum and T. turgidum var. durum 1083 138 0 44 1265
Differences between phenolic content and antioxidant capacity of quillay Chilean honeys and their separated phenolic extracts 207 784 0 267 1258
Efecto del coadyuvante siliconado e insecticidas en el control del chanchito blanco de la vid, Pseudococcus viburni (Hemiptera: Pseudococcidae) 613 536 0 104 1253
Productívíty of cassava and other crops in an intercropping system 1133 27 0 83 1243
Emisión teórica de metano en tres sistemas de invernada para engorda de ganado en Argentina 836 333 0 64 1233
Quinoa leaf as a nutritional alternative 435 424 0 345 1204
Current state of and perspectives on cocoa production in Mexico 765 327 0 94 1186
Trans fatty acids and their role in the milk of dairy cows 290 162 0 730 1182
Caracterización en pre y poscosecha de dos cultivares de melón reticulado del tipo Oriental (Cucumis melo Grupo Cantalupensis) 666 367 0 119 1152
Efficient protocols for the extraction of microbial DNA from the rhizosphere of hydrophilic forests in Chile 362 218 0 566 1146
Bioactive compounds of loquat (Eriobotrya japonica Lindl.) cv. Golden Nugget and analysis of in vitro functionality for hyperglycemia management 439 543 0 154 1136
Maturity of Cabernet Sauvignon berries from grapevines grown with two different training systems in a new grape growing region in Brazil 833 208 0 89 1130
Increasing the shelf life of post-harvest table grapes (Vitis vinífera cv. Thompson Seedless) using different packaging material with copper nanoparticles to change the atmosphere 309 678 0 140 1127
Potassium fertilization of cauliflower and broccoli in a potassium-rich soil 1030 20 0 72 1122
Food security and livestock: The case of Latin America and the Caribbean 988 29 0 78 1095
Efecto del sistema y densidad de la almaciguera en el cultivo de cebolla (Allium cepa) 811 215 0 58 1084
Agronomic characteristics and chemical composition of Gliricidia sepium grown under different residual heights in different seasons 221 720 0 134 1075
Role of flower preservative solutions during postharvest of Hydrangea macrophylla cv. Bela 318 654 0 86 1058
An update on genetically modified crops 336 641 0 73 1050
Chemical Composition and Antifungal and Antibacterial Activity of Mentha spicata L. Volatile Oil 410 515 0 112 1037
Arthropods of forestry and medical-veterinary importance in the Limarí basin (Coquimbo region, Chile) 827 131 0 79 1037
USLE/RUSLE K-factors allocated through a linear mixed model for Uruguayan soils 406 464 0 163 1033
Quinoa (Chenopodium quinoa Willd.) crop under Mediterranean conditions: a review 495 260 0 273 1028
Comparison of nutrition composition of transgenic maize (chitinase gene) with its non-transgenic counterpart 259 139 0 629 1027
Phytostabilization of massive mine wastes with native phytogenetic resources: potential for sustainable use and conservation of the native flora in north-central Chile 570 200 0 207 977
Colonization of blueberry (Vaccinium corymbosum) plantlets by ericoid mycorrhizae under nursery conditions 426 212 0 336 974
New raw material for activated carbon: I. Methylene blue adsorption on activated carbon prepared from Khaya senegalensis fruits 736 159 0 52 947
Comparison of the total phenolic content, total anthocyanin content and antioxidant activity of polyphenol-rich fruits grown in Chile 351 236 0 357 944
Análisis de coeficientes de sendero para el rendimiento de semillas en Bromus catharticus 675 124 0 140 939
Efecto de la fertilización nitrogenada sobre el rendimiento y el color de cultivares de ajo (Allium sativum) colorado 792 82 0 63 937
Side effects of the natural pesticide Spinosad (GF-120 Formulation) on Eretmocerus paulistus (Hymenoptera: Aphelinidae), a parasitoid of the whitefly Aleurothrixus floccosus (Hemiptera: Aleyrodidae), under laboratory conditions 691 154 0 74 919
Control of Cladosporium echinulatum in carnation using bicarbonates and Trichoderma 644 127 0 145 916
Labor profunda en siembra directa: Efecto sobre la condición biológica del suelo 709 129 0 65 903
Preparation and evaluation of pickles made from asparagus waste stems 536 139 0 220 895
Genetic identity based on simple sequence repeat (SSR) markers for Quinoa (Chenopodium quinoa Willd.) 361 348 0 173 882
The alternative control of powdery mildew complex (Leveillula taurica and Erysiphe sp.) in tomato in the Azapa Valley, Chile 388 220 0 267 875
Genesis and identity of Chanco cheese (Chile 1750-1860): A contribution to studies on Appellations of Origin in Latin America 708 85 0 72 865
Parámetros agrícolas de ocho cultivares de algodón (Gossypium hirsutum) obtenidos en Cuba 610 201 0 52 863
Análisis experimental de tratamientos floculantes de residuos orgánicos derivados de la producción porcina 631 153 0 73 857
Effects of saponin-rich quinoa (Chenopodium quinoa Willd.) bran and bran extract in diets of adapted and non-adapted quinoa pests in laboratory bioassays 423 209 0 222 854
Pruning effects on vegetative growth and fruit quality of 'Bing'/'Gisela®5' and 'Bing'/'Gisela®6' sweet cherry trees (Prunus avium) 492 190 0 166 848
Simple and robust DNA extraction method for the large-scale analysis of genotypes containing high polyphenolic content, such as landracesof Solanum tuberosum and Zea mays 235 192 0 405 832
Nutrimental Content and Functional Properties of Quinoa Flour from Chile and Mexico 583 127 0 121 831
Improvement of Quinoa (Chenopodium quinoa Willd.) and Qañawa (Chenopodium pallidicaule Aellen) in the context of climate change in the high Andes 468 185 0 173 826
Dry matter production, chemical composition, dry matter digestibility and occurrence of fungi in Bermuda grass hay (Cynodon dactylon) under different fertilization systems or associated with pea plantings in winter 183 338 0 300 821
Methods of performance evaluation for the supervised classification of satellite imagery in determining land cover classes 327 159 0 330 816
Effects of physicochemical soil properties of five agricultural soils on herbicide soil adsorption and leaching 477 158 0 171 806
Determination of harvest maturity of D'Agen plums using the chlorophyll absorbance index 443 97 0 261 801
Agronomic characterization of quinoa (Chenopodium quinoa Willd.) progeny from close and distant self-fertilized s5 simple crosses 513 120 0 163 796
Quinoa Industry Development in China 518 139 0 137 794
Diversity and distribution of the Aegorhinus genus in the La Araucanía Region of Chile, with special reference to A. superciliosus and A.nodipennis 573 132 0 80 785
Efecto de Cinara cupressi (Hemiptera: Aphididae) sobre el ciprés de la cordillera (Austrocedrus chilensis) después de aplicar control químico 555 105 0 118 778
Control of potato early blight with triazole fungicide using preventive and curative spraying, or a forecasting system 620 102 0 52 774
Molecular detection and classification of the phytoplasma that causes purple top in potatoes (Solanum tuberosum) in the State of Mexico 241 207 0 318 766
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