SciELO Analytics (Beta)

publishing year	previous	first author	document title
2014	Pesquisa Agropecuária Brasileira	Naves, Luciana de Paula	Reduction of phosphorus in broiler diets based on equivalency values of phytase
2018	Revista de Investigaciones Veterinarias del Perú	Aguilar V, José	Performance and Bone Integrity of Broilers in Response to Dietary Supplementation With Four Sources of Commercial Phytases
2017	Acta Scientiarum. Animal Sciences	Pereira, Adriana Aparecida	Fitase em rações com níveis de proteína bruta para poedeiras comerciais
2012	Arquivo Brasileiro de Medicina Veterinária e Zootecnia	Silva, Y.L.	Reduction of protein and phosphorus in diets containing phytase for broilers from 22 to 42 days of age
2012	Revista Brasileira de Ciência Avícola	Naves, L de P	Effect of ph and temperature on the activity of phytase products used in broiler nutrition
2011	Revista Brasileira de Zootecnia	Nagata, Adriano Kaneo	Energy and protein levels in diets containing phytase for broilers from 22 to 42 days of age: performance and nutrient excretion