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Brasil
Revista Brasileira de Zootecnia (1516-3598)
Utilização das vitaminas C e E em rações para frangos de corte mantidos em ambiente de alta temperatura

Received Citations (6)

publishing year previous first author document title
2013 Engenharia Agrícola Cassuce, Déborah C. Atualização das temperaturas de conforto térmico para frangos de corte de até 21 dias de idade
2015 Acta Scientiarum. Animal Sciences Dalólio, Felipe Santos Estresse térmico por calor e vitamina E em rações para frangos de corte como medida atenuante
2017 Anais da Academia Brasileira de Ciências ALBUQUERQUE, DANIEL M.N. Vitamin E and organic selenium for broilers from 22 to 42 days old: performance and carcass traits
2015 Arquivo Brasileiro de Medicina Veterinária e Zootecnia Pompeu, M.A. Effect of vitamin E supplementation on the performance of broiler chickens
2016 Engenharia Agrícola Coradi, Paulo C. Computational Fluid Dynamics (CFD) simulating heated air from wood burning inside a poultries barn
2020 Revista de Investigaciones Veterinarias del Perú Vela García, Carlos Cristobal Vitamin C supplementation in laying Japanese quails and its effect on egg performance and quality
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