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Chile
Revista chilena de nutrición (0717-7518)
LA PROMOCIÓN DEL CONSUMO DE FRUTAS Y VERDURAS EN AMÉRICA LATINA: BUENA OPORTUNIDAD DE ACCIÓN INTERSECTORIAL POR UNA ALIMENTACIÓN SALUDABLE

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publishing year previous first author document title
2019 Revista Pilquen Adrogué, Cecilia Factores relacionados al consumo de frutas y verduras en base a la Encuesta Nacional de Factores de Riesgo en Argentina: Factors related to the consumption of fruits and vegetables based on the National Survey of Risk Factors in Argentina
2008 Revista chilena de nutrición López E, Miguel Ángel STAGES OF BEHAVIORAL CHANGES IN RELATION TO INTAKE OF FRUITS AND VEGETABLES, WEIGHT CONTROL AND PHYSICAL EXERCISE OF STUDENTS IN THE UNIVERSITY OF DESARROLLO, CONCEPCIÓN, CHILE
2020 Revista de la Facultad de Medicina Humana Huamancayo-Espíritu, Alan Prevalence and factors associated with the low consumption of fruits and vegetables in students of the professional career of human medicine of the National University Hermilio Valdizán. Huanuco, July 2018
2011 Revista de la Facultad de Medicina Bejarano Roncancio, Jhon Jairo ESTANDARIZACIÓN DE LOS PAQUETES DE ASISTENCIA ALIMENTARIA DE LA FUNDACIÓN BANCO ARQUIDIOCESANO DE ALIMENTOS FBAA DE BOGOTÁ D.C.
2015 Información tecnológica Valencia, Emir Determination of Nitrate and Nitrite Compounds from Broccoli (Brassica oleracea var. Italica) Commercialized in the City of Osorno, Chile
2014 Revista Cubana de Plantas Medicinales Franco, Germán Antioxidant activity of Passiflora edulis Sims (purple passion fruit) juice in the postharvest period
2013 Revista Facultad Nacional de Agronomía Medellín Márquez Cardozo, Carlos Julio Determinación de Compuestos Volátiles en Frutos de Guanábana (Annona muricata L. cv. Elita), durante la Maduración, por Nariz Electrónica y Cromatografía de Gases Acoplada a Espectroscopía de Masas
2015 Revista chilena de nutrición Restrepo B, Fernando Dairy consumption of university students at Medellin city
2020 Conrado Mejía, Edit Tatiana Educational strategies on nutrition and its correlation in anthropometry in children from 2 to 5 years old at Tajamar health center
2013 Nutrición Hospitalaria Cruz Bojórquez, Reyna María Functional properties and health benefits of lycopene
2011 Diaeta Karlen, G Breakfast consumption among university students: habit, nutritional quality and relationship with body mass index
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