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Food Science and Technology (0101-2061)
SURVEY OF DEOXYNIVALENOL, DIACETOXYSCIRPENOL, AND T2 TOXIN IN POPCORN HYBRIDS PLANTED IN THE STATE OF SÃO PAULO AND IN POPCORN COMMERCIALIZED IN THE CITY OF CAMPINAS, SP

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publishing year previous first author document title
2004 Food Science and Technology (Campinas) Garda, Jaqueline Determination of trichothecenes in beer and evaluation of occurence in the product commercialized in Rio Grande do Sul
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