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Brasil
Food Science and Technology (0101-2061)
ESTUDO DA PREPARAÇÃO DOS EXTRATOS DE PRÓPOLIS E SUAS APLICAÇÕES

Received Citations (15)

publishing year previous first author document title
2014 Food Science and Technology (Campinas) Mutton, Márcia Justino Rossini Green and brown propolis: efficient natural biocides for the control of bacterial contamination of alcoholic fermentation of distilled beverage
2004 Food Science and Technology (Campinas) Chaillou, Lucrecia Lucía Estudo de própolis de Santiago del Estero, Argentina
2017 Revista Brasileira de Zootecnia Gomes, Maria de Fátima Falcão In vitro fermentation characteristics of ruminant diets using ethanol extract of brown propolis as a nutritional additive
2005 Revista Brasileira de Zootecnia Lana, Rogério de Paula Soybean oil and propolis in the diets of dairy goats
2009 Acta Paulista de Enfermagem Barbosa, Maria Helena Therapeutic properties of propolis for treatment of skin lesions
2006 Zootecnia Tropical Manrique, Antonio J Antimicrobial activity of propolis from two climatic zones in Miranda state, Venezuela. Seasonal variation effect
2011 Anais da Academia Brasileira de Ciências Oliboni, Lívia S. Hepatoprotective, cardioprotective, and renal-protective effects of organic and conventional grapevine leaf extracts (Vitis labrusca var. Bordo) on Wistar rat tissues
2008 Revista Brasileira de Farmacognosia Lustosa, Sarah R. Propolis: updates on chemistry and pharmacology
2007 Journal of Venomous Animals and Toxins including Tropical Diseases Ramos, A. F. N. Propolis: a review of its anti-inflammatory and healing actions
2010 Food Science and Technology (Campinas) Mello, Beatriz Camargo Barros de Silveira Performance of nanofiltration concentration process in propolis extracts
2011 Brazilian Journal of Otorhinolaryngology Cavalcante, Danielle Rodrigues Ribeiro Efeito da própolis verde sobre displasias epiteliais orais em ratos
2016 Acta Amazonica ARAÚJO, Karuane Saturnino da Silva Propriedades físico-químicas e capacidade antioxidante de própolis de abelhas sem ferrão (Meliponinae) e Apis de duas regiões do Tocantins, Brasil
2008 Zootecnia Tropical Manrique, Antonio J Flavonoids, antibacterial and antioxidant activities of propolis of stingless bees, Melipona quadrifasciata, Melipona compressipes, Tetragonisca angustula, and Nannotrigona sp. from Brazil and Venezuela
2020 Rodriguésia Lucas, Cátia Ionara Santos Phytochemical study and antioxidant activity of Dalbergia ecastaphyllum
2018 Brazilian Journal of Medical and Biological Research Torres, A.R. Chemical characterization, antioxidant and antimicrobial activity of propolis obtained from Melipona quadrifasciata quadrifasciata and Tetragonisca angustula stingless bees
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