SciELO Analytics (Beta)
Brasil
Pesquisa Agropecuária Brasileira (0100-204X)
Preservação in vitro da batata com ácido acetilsalicílico e duas fontes de carboidrato

Received Citations (1)

publishing year previous first author document title
2007 Revista Árvore Guedes, Rodrigo da Silva Physical and nutritional characteristics of the encapsulated matriz of long pepper (Piper hispidinervum C. DC.) synthetic seed production
This tool is under development and it is available in Beta Test version
This tool is under development and it was published with the objective to test the usage and performance. All the indicators are real and they are gradually being loaded. Slowness and out of service problems may occur in this version.

SciELO - Scientific Electronic Library Online
FAPESP CNPq BIREME FapUnifesp

Avenida Onze de Junho, 269 - Vila Clementino 04041-050 São Paulo

Tel.: +55 11 5083-3639/59 - Email: scielo@scielo.org

Help

Developments

Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 International License.