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Top 100 articles by number of accesses

article	html	pdf	abstract	total
The last 50 years of Salmonella in Mexico: Sources of isolation and factors that influence its prevalence and diversity	5886	74	28	5988
Causal agents of rot in Soursop fruit (Annona muricata L.) in Nayarit, Mexico.	3575	23	39	3637
Antioxidant and antimicrobial activity of Barchata (Zizhipus Obtusifolia)	3346	5	12	3363
Opioids: Pharmacology and Epidemiology	2986	130	90	3206
Transferon® in 2020	1901	37	0	1938
Effect of the high hydrostatic pressure on aromatic profiles and inactivation of Escherichia coli O157:H7 in mango nectar	1052	21	61	1134
The COVID-19 pandemic from the multidisciplinary vision of 28 University Professors of Nayarit, Mexico	576	97	44	717
Evaluation of Bacillus subtilis as promoters of plant growth	497	87	33	617
Salinity and soil properties of beach ridge in national marshlands in Mexico	580	16	7	603
Yield and quality of three varieties of jamaica (Hibiscus sabdariffa L.) with continuos harvest and unique harvest	496	16	42	554
Effects of 4-hexilresorcinol and sodium metabisulfite on melanosis in fresh shrimps (Penaeus vannamei)	484	39	28	551
Antibacterial, antifungal, antioxidant and toxic effect of fractioned extracts from Soursop pulp	444	22	13	479
Detection of Salmonella spp. in beef from TIF and non-TIF slaughterhouses in Nayarit, Mexico	422	15	39	476
Analysis of morphological characters and RAPDs fragments of twelve species of the Crassulaceae Family	443	10	14	467
Mango (Mangifera indica L.) pulping byproducts: Antioxidant activity and bioactive compounds of three mango cultivars	313	100	25	438
Biological control of ear rot on maize genotypes with Trichoderma species	388	10	33	431
Geomorfoedaphological landscapes and regularities of soil distribution in San Blas Nayarit, Mexico	369	17	34	420
Faecal cortisol, testosterone and estradiol in white-tailed deer feces from Wildlife Management and Conservation Units in Durango, Mexico.	344	23	51	418
Comparison of two methods for multi-residue analysis of organophosphorus pesticides in agricultural products with high and low moisture content	355	26	14	395
Biochemical profile of avocado (Persea americana Mill) foliar tissue and its relationship with susceptibility to mistletoe (Family Loranthaceae)	318	29	39	386
Effect of aqueous Stevia rebaudiana Bertoni extract in antioxidant and antiglycation capacity in vitro	298	15	62	375
Effect of environmental enrichment on performance of piglets during anxiety tests	310	24	40	374
Ultrasound-assisted oil extraction from Ricinus communis L. seed	333	12	17	362
Identification and abundance of six viruses and a spiroplasma in single and mixed infections in maize fields in Veracruz, Mexico	335	16	9	360
Evaluation of the intensive production of juvenile tilapia under greenhouse conditions: Profitability analysis and aspects of its applicability	290	10	33	333
Germination rate and cardinal temperatures in Chenopodium quinoa Suyana and Tunkahuan varieties	294	9	26	329
Effects of co-inoculation of Bacillus subtilis and Rhizoglomus intraradices in tomato production (Solanum lycopersicum L.) in a semi-hydroponic system	254	30	40	324
Use of Membrane Filtration for the Recovery of Campylobacter from Raw Chicken Carcasses Purchased at Retail Markets in Culiacan, Sinaloa, Mexico	279	14	30	323
Productive and quality response of six varieties of bell pepper (Capsicum annuum L.) to organic fertilization in Guadalzacar, S.L.P	257	20	39	316
Physicochemical and thermal characteristics of microencapsulated Fe by electrostatic coacervation	256	18	35	309
Presence of Coliforms bacteria, fungi and aflatoxins in medicinal plants marketed in Nayarit, Mexico.	272	11	25	308
Commercial capacity and competitiveness factors in maize (Zea mays) farmers in Oaxaca, Mexico	255	8	40	303
Analysis of severe storms and tornado formation in the northern region of Mexico	251	22	30	303
Biocontrol of Rhizoctonia solani and Fusarium oxysporum with endophytic bacteria formulationst1 and its effect in the growth promotion in bean crop	274	10	18	302
Knowledge and perception of the withe-tailed deer in rural communities in northeastern Mexico: Implications for its management and conservation	258	9	35	302
Zootechnical evaluation of Penaeus vannamei larvae fed endemic microalgae and a probiotic from the Gulf of California	287	10	4	301
Effect of diets with avocado meal on lipids in muscle, antioxidants and gene expression in finished pigs	238	20	32	290
Post-harvest storage of fruits: An alternative to improve physiological quality in habanero pepper seeds	230	17	38	285
Comparative study of the content of macrominerals, trace elements and heavy metals in fruits of Carica papaya L. by ICP- OES in the State of Colima, Mexico.	226	21	35	282
Host and Vectors of Xylella fastidiosa in Parras, Coahuila Vineyards, Mexico	223	10	45	278
The culture medium effect in plant growth promotion activity of Gluconacetobacter diazotrophicus in carrot and sugar beet	248	17	6	271
Species of Lasiodiplodia in lima ‘Persa’ (Citrus latifolia Tanaka) in Morelos, México	220	25	18	263
Precipitation patterns in Usumacinta and Grijalva basins (southern Mexico) under a changing climate	222	13	28	263
Inactivation of mango pectinmethylesterase by ohmic heating	223	20	19	262
The COVID-19 pandemic: impact in Health and Economy	254	6	0	260
Prevalence of Cryptosporidium spp. in dairy livestock from the Laguna region, Mexico	216	7	30	253
Age and growth of middling thread herring Opisthonema medirastre (Berry & Barrett, 1963) in the southern Gulf of California	203	18	31	252
Las Nanopartículas de SiO2 Mejoran la Absorción de Nutrientes en Plantas de Tomate Desarrolladas en Presencia de Arsénico	217	7	28	252
Influence of physicochemical parameters on phytoplankton distribution in the lagoon system of Mandinga, Mexico	170	60	20	250
Identification and antagonic activity in vitro isolation of bacteria against fungi of agricultural important	201	11	37	249
Respuesta de Capsicum annuum a la inoculación de hongos micorrízicos arbusculares y al parasitismo de Meloidogyne incognita	195	6	40	241
Seed oil Jatropha dioica Sesee as a biodiesel potencial resource	184	18	38	240
Uso de Aspirina® (Ácido Acetilsalicílico) en el rendimiento del grano del cultivo de maíz	212	2	22	236
Identification of Escherichia coli pathotypes in ground beef from butcher shops of Guadalajara, Jalisco, Mexico	170	37	25	232
Stem anatomy of alstroemeria cv. Rebeca and its relation whit the life in vase	209	10	12	231
Different levels of expression of ALDH1A1 and DYRK1B in patients with glioblastoma multiforme and their overall survival	186	13	30	229
Selenium and vanadium on seed germination and seedling growth in pepper (Capsicum annuum L.) and radish (Raphanus sativus L.)	195	6	26	227
Growth of Rosmarinus officinalis L. and acumulation of secondary metabolites under high salinity	182	7	35	224
Proanthocyanidins and enzymatic activity in mamey sapote (Pouteria sapota) fruit during ripening	183	21	12	216
Evaluation of growth and bromatological composition of the rotifer Brachionus plicatilis fed different native microalgae from the Gulf of California	198	7	5	210
Estimating the health risk assessment of the consumption of Oreochromis niloticus, tap water, surface water and prey sediments, contaminated with heavy metals in communities close to a copper mine and to Adolfo Ruiz Cortines dam, in Sonora, Mexico.	179	8	20	207
Occupational exposure to pesticides in sugarcane agroecosystems in the central region of Veracruz state, Mexico	167	20	15	202
Frecuencia del alelo menor en predicción genómica para características de crecimiento en bovinos Suizo Europeo	176	0	22	198
Adhesion capacity and invasion index of L. monocytogenes strains isolated from food and clinical cases in Mexico.	174	7	16	197
Germination responses of Moringa oleifera seeds treated with two scarification methods	148	10	37	195
In vitro evaluation of antagonistic microorganisms and fungicides against Colletotrichum theobromicola Delacr, causal agent of anthracnose on soursop (Annona muricata L.) inflorescences	167	18	10	195
Changes in organic carbon stocks in lixiviated red ferralitic soils from Mayabeque, Cuba	74	7	106	187
In Vitro Antimicrobial Activity of Methanolic and Hexanic Extracts of Turnera diffusa Against Common Urinary Pathogens	161	8	16	185
Zoning the susceptibility to landslides associated with natural phenomena in the Bahia de Banderas region	137	7	41	185
NO3-/NH4+ ratio in plants of bell pepper with early blunting (NO3-/NH4+ ratio in bell pepper)	163	8	10	181
Composición de especies e ingreso económico por la pesca ribereña de Moluscos en la Costa Grande de Guerrero México	135	6	32	173
Inventory and taxonomic diversity of macroalgae from the coast of Jalisco, México	133	27	10	170
Quality evaluation of mixed silage of maize (Zea mays) and forage tree species (Leucaena leucocephala and Brosimum alicastrum)	114	15	39	168
Effect of Bacillus strains alone and in interaction with phytopathogenic fungi on plant growth and tomato fruit quality	114	13	40	167
Effect of restricted suckling and feed supplementation on postpartum follicular development and ovarian activity in beef cows	124	8	35	167
Potential areas for silvopastoral systems with pino lacio (Pinus devoniana Lind.) and introduced grasses (Eragrostis curvula (Schrad.) Nees or Chloris gayana Kunth) in Michoacan, Mexico.	143	9	8	160
Sociocultural aspects of fishermen and their connection with sea turtles with in three natural protected areas in Sinaloa, Mexico	142	8	8	158
Influencia del cambio climático en los requerimientos térmicos del nopal tunero (Opuntia spp.) en el Centro-Norte de México	122	6	28	156
Demandas al sector salud ante las manifestaciones del cambio climático en Jalisco	126	1	26	153
Riparian biota of the Protected Area of Flora and Fauna Santa Elena Canyon, Mexico	95	21	35	151
Analysis of vulnerability of the Río Misantla basin to extreme hydrometeorological phenomena	99	10	41	150
Climate change impact on areas with environmental aptitude for Bouteloua gracilis and Bouteloua repens in Mexico	112	6	29	147
Production of fruits and seeds in crosses of varieties of poinsettia (Euphorbia pulcherrima Willd. ex Klotzsch)	109	15	18	142
Morphological and agronomic variability of bean germplasm cultivated in Oaxaca, México	106	5	28	139
Thermo-hydrolysis for the release of monomeric sugars in agricultural waste (agrowaste thermo-hydrolysis)	93	10	31	134
Moluscos asociados al ostión de roca Striostrea prismatica Gray, 1825 en Playa Corrales, Jalisco, México	95	5	24	124
Silicato de sodio y quitosano: Una alternativa para el control in vitro de Colletotrichum gloeosporioides aislado de papaya (Carica papaya L.)	87	2	34	123
Diversity of ichneumonoidea (Hymenoptera) in three types of land use in a multiple production agroecosystem in Xmatkuil, Yucatan, Mexico.	90	18	12	120
Foliage of Albizia lebbeck (L.) Benth for feeding pigs. 1. Indices of consumption pattern and productive behavior	81	7	27	115
Planting dates and their influence on the development of Pinus pseudostrobus Lindl., in Michoacan, Mexico	89	7	15	111
Perkinsus sp. on Crassostrea gigas performance cultivated in the southeastern Gulf of California	77	9	9	95
Seasonal water relations in four native plants from northeastern Mexico	78	4	11	93
Determination of the plant quality in cortadillo (Nolina cespitifera Trel.) Under chemical and biological fertilization in nursery	54	6	9	69
Polyamines levels in Pocillopora capitata reef coral and their relationship to Central Mexican Pacific tides	62	2	4	68
First feeding record of Eastern Pacific Green Turtle (Chelonia mydas) in the National Park Cabo Pulmo, B.C.S., Mexico	42	6	11	59

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